Phase 1: Hydroponics Fundamentals

your first step to fool-proof soil-free gardening.

Types of Hydroponics Systems

Think of hydroponic systems like different ways to deliver a smoothie to plants. Some sip slowly, some dunk their roots, and some have a constant buffet. Pick the one that fits your space and style.

  • Deep Water Culture (DWC)

    Swimming Pool Method

    Pros

    • โœ“Plants drink anytime โ†’ fast growth
    • โœ“Simple to start
    • โœ“Great for leafy greens

    Things to watch

    • ยทNeeds air pump/oxygen
    • ยทRisk of root rot if oxygen fails
  • Nutrient Film Technique (NFT)

    Lazy River Method

    Pros

    • โœ“Continuous nutrient flow โ†’ healthy roots
    • โœ“Uses less water than DWC
    • โœ“Easy to monitor nutrients

    Things to watch

    • ยทPumps required โ†’ electricity needed
    • ยทRoots can dry out if flow stops
    • ยทBest for small plants only
  • Ebb & Flow / Flood & Drain

    Bathtub Method

    Pros

    • โœ“Oxygen gets to roots when drained
    • โœ“Good for larger plants
    • โœ“Can grow multiple plants per tray

    Things to watch

    • ยทRequires pump and timer
    • ยทRisk of overflowing or flooding
    • ยทSetup more complex
  • Wick System

    Straw Method

    Pros

    • โœ“No pumps โ†’ very beginner-friendly
    • โœ“Cheap & simple
    • โœ“Low maintenance

    Things to watch

    • ยทNutrient delivery can be slow
    • ยทRoots can dry out in hot climates
  • Drip System

    Coffee Drip Method

    Pros

    • โœ“Precise nutrient delivery
    • โœ“Good for big or fruiting plants
    • โœ“Efficient water use

    Things to watch

    • ยทNeeds pump & tubing
    • ยทMore complex setup
    • ยทMaintenance for clogs & leaks
  • Kratky Method

    No-Fuss Jar Method

    Pros

    • โœ“Super simple โ†’ no pump/electricity
    • โœ“Beginner-friendly
    • โœ“Perfect for small spaces

    Things to watch

    • ยทNot suitable for commercial production
    • ยทWater/oxygen balance must be monitored
    • ยทLimited growth cycle before needing refill
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